Cheer up, create ….. something.

I wrote the following a few weeks ago, about mid-November, but didn’t have the photos to go with it. Perhaps it was predominantly Winter-blues that made me feel low in the first place, but even though the days are still getting shorter and the weather is ‘cat’, the Christmas-cheer is firmly taking hold now. More on that in the next blog.

When you are involved in the care of others, privately or professionally, you are considered to be doing a ‘great job’ and we do our best. But when you make a mistake, however small, un-intended, or with the best of intentions, that mistake counts far greater than all the good you have done. Because it can negatively affect a person who is dependent on your care. Not reacting fast enough, accurate enough, detailed enough, attentive enough can cause discomfort. A small mistake or short-coming can undo much of the good work you are doing, even in your own opinion. Or more precisely: especially in my own opinion!

So, pondering over my shortcomings towards my fellow humans and without much I could do about it, I was feeling pretty low for a few days. Needed to cheer up and get on with things! Help was on its way, I thought, in the form of a parcel. A few weeks ago I treated myself to an on-line order of food-stuff from Holland, my native country. The minimum postage is for 20 kg, so there’s a great incentive to use up the weight you are paying for! My order came to about 16 kg, and a massive 50 items. After a loooong wait, the big box finally arrived one day. Under the watchful eye of The Sidekick the items were unpacked. Coffee, biscuits, cheese, chocolate, pickles, peanut-butter, drop, selected herbs and sauces, anything a Dutch person-living-abroad craves from time to time. It was all well wrapped and travelled well, except for the Droste cacoa. About ¼ of the chocolate powder was spread around the box, but no matter. The only minor disappointment were the chocolate letters, a December tradition (bottom right). They arrived in Milk-chocolate, though I had ordered Dark. Hard enough to get quality dark chocolate in these parts! But The Sidekick likes it, so it’s an early Christmas for him.20151117_151248

The arrival of all these goodies only worked a small way towards cheering me up while I had a taste of this and that. After the unveiling the Sidekick decided to go to his own abode for a while and then I realised, in spite of all the goodies, I had nothing out for the dinner, no meat defrosted! Shock, horror. We decided he would return later and we’d drive to town for a take-away. Comfort Food, just what I needed!

An hour later I was ready to go, but storm Barney had gathered momentum by now and it seemed stupid to face this monster, just for a take-away. Phoned The Sidekick, who was relieved he didn’t have to drive in the storm and quickly agreed. I would Cook-From-Scratch, as they say: I had 2 eggs, potatoes and a can of tuna. Joined by a late harvest of tomatoes and my own onions and garlic I turned this into a Spanish Tortilla (omelette) accompanied by Tuna in tomato-sauce. And some of my Dutch cheese melted on top of the Tortilla at the finish.(in fact, the tuna and cheese were the only items that were not home- grown) As I was getting underway with my food-creation I caught myself humming! Not comfort food, but creative food was cheering me up.

After dinner I found a post on facebook on how to crochet a Christmas decoration. Link here, I hope

I haven’t crocheted in about……20 or 30 years. Have lots of wool, cotton and other leftover yarns lying around and inherited a well equipped sowing-box from my mother. It didn’t take long to gather tools and materials to get started. As it had been so long, it took all my attention and distracted me completely from my worries. Even with my lack of experience, it still came out looking ok.

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So give it a try, if you need cheering up: get creative.

For good measure I then made a few baskets and decorations with willow, dogwood and date-palm.

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New arrivals cause commotion

The arrival of my new materials recently – 12 half bundles of beautiful graded willow rods (4 and 5 foot Green Dicks, 4,5,7 and 8 foot Black Maul) – has caused quite a stir in the shed. For lack of a good spot, they ended up leaning against one of the doors, with the door locked to avoid someone  knocking the whole lot by entering. SDC16449The shed is divided in 3 parts. Behind the first door is the turf-supply, just brought in for the winter. The space behind theSDC16435 two other doors is divided in two by a low wall. I use it for basket making, my friends have used it as a smoke-room. It is supposed to be a workshop and storage for gardening + DIY-tools, but ended up cluttered by you-name-it and what-ever-u-fancy.To find a tool you had to dig your way through paint-cans, cushions, old chairs, bicycles and a lawnmower. High time for a change: I decided to end the confusion once and for all: on one side of the low wall will be all the tools, paint and other DIY stuff, available for ‘the public‘ to use. On the other side of the wall will be my willow studio, needless to say with ‘restricted access‘!!! I worked like a mad-woman and after 3 days the tools are in the right place and so is the willow. Still more clearing to do, mainly hanging more shelves on the walls. The hardest part was to figure out where everything could go, making the most of the space. Today I finally figured where the steamer for the willow can go, without losing the space needed for storing this years’ supply of home-grown willow! The willow will be raised off the floor, on a wide shelf, with a railing to keep it in place. Well, it makes sense to me! Will show ye the photos when its ready.SDC16452 SDC16448

Meanwhile I started working with the new supply of willow and its a treat! Had to use what I had soaked, before going off to Spain for a few days…….The Witch is going South and not just to escape the despicable Irish weather. Weaving by the Sea is where I will be. A basket-making course beside the beach, what could be better? Learning new techniques, getting a tan and enjoying the scenery. Magic or what?  I am on my broomstick tomorrow, expect sunny photos in my next blog! Mo.

At the Country Market.

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Ready to go! Demonstration of Willow Craft.  Catalan Platter, now for sale!

Well, I can’t say it was very busy in Dunmore, where I was demonstrating my Willow Craft last Friday. But the company was good and I had a pleasant morning. A 4 year-old kept me entertained while I was making my basket and he was very creative himself. A few people came and admired the baskets. Most importantly, being there and showing the work encouraged people to tell their stories! It turns out there were quite a few basket-makers in this area in the past. Several people have come in and told me of their father or grandfather, who was making baskets,sitting in the kitchen. It seems the craft was there and then lost, only one generation ago! Time to bring it back to this locality!

As usual in An Seomra Eile inspiration was rife: the idea of a ‘basket-maker-in-residence’ was brought up. I am game! In the Community Garden behind An Seomra I will be making a few things for the upcoming Bealtaine Festival anyway. I have started a Living Willow Arch, which will soon be accompanied by a Living Arbor, with a place inside for a seat. During the festival there will be pea-supports for sale (Teepeas), something like these:

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Don’t they look nice in the snow?

Oof, I better get off this blog and start working !!!

I am in busyness.

My business cards arrived, hurray.SDC16264

 

So now I guess I am really in business! Have been very busy this week: extended the Willow Plantation in both places. In my Saili garden I planted in clumps, but this time I labelled everything properly. In the ‘plantation’ I first spread more plastic ( I know, should have done that months ago and then the weeds would now be killed, but hey, I am not that organised!) and then planted nice tidy rows of each different willow species ……and labelled them on both sides of the line! When these start growing, they will make a very colourful display. Almost a pity to have to cut them down again!

Today I was getting ready for the demonstration/display at the country  market in Dunmore tomorrow. I have a few baskets made for sale, and prepared some for working on tomorrow. I just hope I didn’t over-soak the willow. What I am using now are left-overs from the last course I took, so they were soaked and steamed already before! More soaking does not improve the quality.  Skins are peeling on some. Hope for the best.

Now you may be fooled into thinking I have a very professional set-up: alas, not yet! When I say soaking, I mean the willow resides in the bathtub for a few days! A proper trough, long enough to accommodate the longer willow rods shall be built in due course…….sometime this spring. Watch this space……